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Meal preparation doesnÂt get any easier than this. Just add hot water or cook gently. Dine in style with Roast Lamb and Vegetables, Beef Teriyaki or Spaghetti Bolognaise, to name just a few. Back country Cuisine Food is great for long trips or lightweight adventures. Back Country Cuisine meals are formulated to meet the high energy needs of outdoor activity. There is a careful balance of carbohydrates and sugars for instant energy, protein to replenish exhausted muscles and oils and fat to provide an energy store (oils and fats are kept within the recommended maximum of 30% of total energy) Fast nourishing food for adventurers or easy cooking for campers! Manufactured in premises that process gluten, dairy, egg, soy, fish, tree nuts, sesame and sulfite products. An allergen management programme is implemented to store allergen products separately and ensure thorough cleaning between product lines. No added MSG (mono sodium glutamate E621), but glutamate products may be present from other processed ingredients. Beef Teryaki: Size: 2 Serve Weight: 175 g Preparation: Add 440 mils of water Ingredients: Sauce [sugar, modified starch (1442), maltodextrin, hydrolysed vegetable protein, ginger, dehydrated vegetables, flavouring, spices], Beef [beef, salt, soy protein, stabilizer (450, 451), hydrolysed vegetable protein], rice, canola oil, green beans, onion, red pepper Nutritional Information: Nutrition Information Serves per pack 2 Serving size 308 gm per serve Per 100gm % Recommended Daily intake Energy 1580 Kj 514 Kj 18% 379 Cal 123 Cal Protein 18.0 g 5.9 g 36% Fat - total 14.1 g 4.6 g 20% -saturated 4.4 g 1.4 g 18% Carbohydrate - total 45.4 g 14.8 g 15% -sugars 13.9 g 4.5 g 22% Dietary Fibre 2.5 g 0.8 g 8% Sodium 1189 mg 386.8 mg 52% Potassium 327 mg 106.4 mg 16% Calcium 34 mg 11.0 mg 4% Iron 2 mg 0.8 mg 33% Zinc 4 mg 1.4 mg 35% Vitamin C 57 mg 18.7 mg 144% Thiamin 0.1 mg 0.0 mg 14% Item Number 407 Date Feb-08 Issued by ASB About Back Country Cuisine: Made in Invercargill, New Zealand by Back Country Foods Limited. Back Country Cuisine is easy to prepare and great tasting because of the features of our Freeze Dri process. This combines quick-to-hydrate, freeze-dried vegetables and meats with sauce mixes that have been processed to retain their natural flavours. The result is delicious meals that can be prepared in the pack in 10 minutes with the addition of boiling water The company takes pride in setting high standards of Quality and Food Hygiene. The company is licenced to the highest export standards and conducts regular testing on its products to ensure they meet strict standards. In the freeze drying process, crystals of frozen ice in the food are sublimed (evaporated) to water vapour in a vacuum chamber. The result is a completely dry product that does not shrink during the drying process. When prepared for eating, the water quickly gets into the pores left by the ice crystals to give a juicy, tender food product. After packing, the food is heat-sealed in foil pouches from which all the air has been removed and replaced with nitrogen gas. This keeps the food safe and flavoursome for at least three years without the need for preservatives. Back Country Cuisine meals are formulated to meet the high energy needs of outdoor activity. There is a careful balance of carbohydrates and sugars for instant energy, protein to replenish exhausted muscles and oils and fat to provide an energy store (oils and fats are kept within the recommended maximum of 30% of total energy) Freeze drying retains the natural vitamins in the food because of the low temperatures used in processing. Along with naturally occuring minerals and the addition of
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Manufacturer: Back Country CuisineSeller: Wild Earth
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(Stock: In stock)
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Meal preparation doesnÂt get any easier than this. Just add hot water or cook gently. Dine in style with Roast Lamb and Vegetables, Beef Teriyaki or Spaghetti Bolognaise, to name just a few. Back country Cuisine Food is great for long trips or lightweight adventures. Back Country Cuisine meals are formulated to meet the high energy needs of outdoor activity. There is a careful balance of carbohydrates and sugars for instant energy, protein to replenish exhausted muscles and oils and fat to provide an energy store (oils and fats are kept within the recommended maximum of 30% of total energy) Fast nourishing food for adventurers or easy cooking for campers! Manufactured in premises that process gluten, dairy, egg, soy, fish, tree nuts, sesame and sulfite products. An allergen management programme is implemented to store allergen products separately and ensure thorough cleaning between product lines. No added MSG (mono sodium glutamate E621), but glutamate products may be present from other processed ingredients. Lamb Fettuccine: Size: 2 Serve Weight: 175 g Preparation: Add 400 mils of water Ingredients: Fettucine [durum flour], lamb [lamb, salt, soy protein, brown sugar, stabilizer (450, 451), herbs and spices], Sauce [Maltodextrin, modified corn starch, maize starch, flavour (milk, wheat), cream powder, vegetable powder, sugar, garlic, acidulant (330), herbs and spices], canola oil, red pepper, onion, courgettes, broccoli Allergens: Gluten, cereal, milk, soy Nutritional Information: Nutrition Information Serves per pack 2 Serving size 288 gm per serve Per 100gm % Recommended Daily intake Energy 1677 Kj 583 Kj 19% 400 Cal 139 Cal Protein 18.2 g 6.3 g 36% Fat - total 16.7 g 5.8 g 24% -saturated 6.2 g 2.2 g 26% Carbohydrate - total 45.5 g 15.8 g 15% -sugars 9.2 g 3.2 g 15% Dietary Fibre 2.7 g 0.9 g 9% Sodium 358 mg 124.4 mg 16% Potassium 468 mg 162.7 mg 23% Calcium 34 mg 11.8 mg 4% Iron 2 mg 0.7 mg 28% Zinc 3 mg 1.0 mg 24% Vitamin C 63 mg 21.8 mg 157% Thiamin 0.2 mg 0.1 mg 23% Item Number 411 Date Feb-08 Issued by ASB About Back Country Cuisine: Made in Invercargill, New Zealand by Back Country Foods Limited. Back Country Cuisine is easy to prepare and great tasting because of the features of our Freeze Dri process. This combines quick-to-hydrate, freeze-dried vegetables and meats with sauce mixes that have been processed to retain their natural flavours. The result is delicious meals that can be prepared in the pack in 10 minutes with the addition of boiling water The company takes pride in setting high standards of Quality and Food Hygiene. The company is licenced to the highest export standards and conducts regular testing on its products to ensure they meet strict standards. In the freeze drying process, crystals of frozen ice in the food are sublimed (evaporated) to water vapour in a vacuum chamber. The result is a completely dry product that does not shrink during the drying process. When prepared for eating, the water quickly gets into the pores left by the ice crystals to give a juicy, tender food product. After packing, the food is heat-sealed in foil pouches from which all the air has been removed and replaced with nitrogen gas. This keeps the food safe and flavoursome for at least three years without the need for preservatives. Back Country Cuisine meals are formulated to meet the high energy needs of outdoor activity. There is a careful balance of carbohydrates and sugars for instant energy, protein to replenish exhausted muscles and oils and fat to provide an energy store (oils and fats are kept within the recommended maximum of 30% of total energy) Freeze drying retains the natural vitamins in the food because of the
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Manufacturer: Back Country CuisineSeller: Wild Earth
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(Stock: In stock)
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Satisfying beef bacon, scrambled egg and beans in tomato sauce with hash brown potato. Meal preparation doesnÂt get any easier than this. Just add hot water or cook gently. Dine in style with Roast Lamb and Vegetables, Beef Teriyaki or Spaghetti Bolognaise, to name just a few. Back country Cuisine Food is great for long trips or lightweight adventures. Back Country Cuisine meals are formulated to meet the high energy needs of outdoor activity. There is a careful balance of carbohydrates and sugars for instant energy, protein to replenish exhausted muscles and oils and fat to provide an energy store (oils and fats are kept within the recommended maximum of 30% of total energy) Fast nourishing food for adventurers or easy cooking for campers! Manufactured in premises that process gluten, dairy, egg, soy, fish, tree nuts, sesame and sulfite products. An allergen management programme is implemented to store allergen products separately and ensure thorough cleaning between product lines. No added MSG (mono sodium glutamate E621), but glutamate products may be present from other processed ingredients. Size: 1 Serve Weight: 90 g Preparation: Add 250 mils of water Ingredients: Hash brown potato, haricot beans , beef bacon [beef, salt, soy protein, stabilizer (450, 451), sodium nitrate (250), smoke flavour] egg omlette 15%[egg, cheese powder, whole milk, salt], sauce [modified starch, tomato powder, maltodextrin, onion powder, sugar, hydrolised vegetable protein (maize), flavour, herbs, garlic powder, green bell pepper, black pepper], whole milk powder, sugar, salt, canola oil. Allergens: gluten cereal, soy, sulfite Nutritional Information: Serves per pack 1 Serving size 340 gm per serve Per 100gm % Recommended Daily intake Energy 1702 Kj 501 Kj 20% 408 Cal 120 Cal Protein 19.9 g 5.8 g 40% Fat - total 20.3 g 6.0 g 29% -saturated 7.5 g 2.2 g 31% Carbohydrate - total 36.9 g 10.9 g 12% -sugars 5.6 g 1.6 g 9% Dietary Fibre 5.3 g 1.6 g 18% Sodium 912 mg 268.2 mg 40% Potassium 968 mg 284.6 mg 48% Calcium 170 mg 50.1 mg 21% Iron 5 mg 1.4 mg 67% Zinc 2 mg 0.7 mg 21% Vitamin C 15 mg 4.3 mg 36% Thiamin 0.5 mg 0.1 mg 61% Item Number 506 Date Feb-08 Issued by ASB About Back Country Cuisine: Made in Invercargill, New Zealand by Back Country Foods Limited. Back Country Cuisine is easy to prepare and great tasting because of the features of our Freeze Dri process. This combines quick-to-hydrate, freeze-dried vegetables and meats with sauce mixes that have been processed to retain their natural flavours. The result is delicious meals that can be prepared in the pack in 10 minutes with the addition of boiling water The company takes pride in setting high standards of Quality and Food Hygiene. The company is licenced to the highest export standards and conducts regular testing on its products to ensure they meet strict standards. In the freeze drying process, crystals of frozen ice in the food are sublimed (evaporated) to water vapour in a vacuum chamber. The result is a completely dry product that does not shrink during the drying process. When prepared for eating, the water quickly gets into the pores left by the ice crystals to give a juicy, tender food product. After packing, the food is heat-sealed in foil pouches from which all the air has been removed and replaced with nitrogen gas. This keeps the food safe and flavoursome for at least three years without the need for preservatives. Back Country Cuisine meals are formulated to meet the high energy needs of outdoor activity. There is a careful balance of carbohydrates and sugars for instant energy, protein to replenish exhausted muscles and oils and fat to provide an energy store (oils and fats are kept withi
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Manufacturer: Back Country CuisineSeller: Wild Earth
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(Stock: In stock)
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Meal preparation doesnÂt get any easier than this. Just add hot water or cook gently. Dine in style with Roast Lamb and Vegetables, Beef Teriyaki or Spaghetti Bolognaise, to name just a few. Back country Cuisine Food is great for long trips or lightweight adventures. Back Country Cuisine meals are formulated to meet the high energy needs of outdoor activity. There is a careful balance of carbohydrates and sugars for instant energy, protein to replenish exhausted muscles and oils and fat to provide an energy store (oils and fats are kept within the recommended maximum of 30% of total energy) Fast nourishing food for adventurers or easy cooking for campers! Manufactured in premises that process gluten, dairy, egg, soy, fish, tree nuts, sesame and sulfite products. An allergen management programme is implemented to store allergen products separately and ensure thorough cleaning between product lines. No added MSG (mono sodium glutamate E621), but glutamate products may be present from other processed ingredients. Lamb Fettuccine: Size: 1 Serve Weight: 90 g Preparation: Add 200 mils of water Ingredients: Fettucine [durum flour], lamb [lamb, salt, soy protein, brown sugar, stabilizer (450, 451), herbs and spices], Sauce [Maltodextrin, modified corn starch, maize starch, flavour (milk, wheat), cream powder, vegetable powder, sugar, garlic, acidulant (330), herbs and spices], canola oil, red pepper, onion, courgettes, broccoli Allergens: Gluten, cereal, milk, soy Nutritional Information: Nutrition Information Serves per pack 1 Serving size 290 gm per serve Per 100gm % Recommended Daily intake Energy 1721 Kj 594 Kj 20% 411 Cal 142 Cal Protein 18.7 g 6.5 g 37% Fat - total 17.2 g 5.9 g 25% -saturated 6.4 g 2.2 g 27% Carbohydrate - total 46.6 g 16.1 g 15% -sugars 9.5 g 3.3 g 15% Dietary Fibre 2.9 g 1.0 g 10% Sodium 368 mg 126.8 mg 16% Potassium 488 mg 168.3 mg 24% Calcium 36 mg 12.5 mg 5% Iron 2 mg 0.7 mg 29% Zinc 3 mg 1.0 mg 24% Vitamin C 66 mg 22.6 mg 164% Thiamin 0.2 mg 0.1 mg 24% Item Number 410 Date Feb-08 Issued by ASB About Back Country Cuisine: Made in Invercargill, New Zealand by Back Country Foods Limited. Back Country Cuisine is easy to prepare and great tasting because of the features of our Freeze Dri process. This combines quick-to-hydrate, freeze-dried vegetables and meats with sauce mixes that have been processed to retain their natural flavours. The result is delicious meals that can be prepared in the pack in 10 minutes with the addition of boiling water The company takes pride in setting high standards of Quality and Food Hygiene. The company is licenced to the highest export standards and conducts regular testing on its products to ensure they meet strict standards. In the freeze drying process, crystals of frozen ice in the food are sublimed (evaporated) to water vapour in a vacuum chamber. The result is a completely dry product that does not shrink during the drying process. When prepared for eating, the water quickly gets into the pores left by the ice crystals to give a juicy, tender food product. After packing, the food is heat-sealed in foil pouches from which all the air has been removed and replaced with nitrogen gas. This keeps the food safe and flavoursome for at least three years without the need for preservatives. Back Country Cuisine meals are formulated to meet the high energy needs of outdoor activity. There is a careful balance of carbohydrates and sugars for instant energy, protein to replenish exhausted muscles and oils and fat to provide an energy store (oils and fats are kept within the recommended maximum of 30% of total energy) Freeze drying retains the natural vitamins in the food because of t
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Manufacturer: Back Country CuisineSeller: Wild Earth
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(Stock: In stock)
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Tender chicken slices, vegetables and stuffing smothered in gravy and served with mashed potato. Meal preparation doesnÂt get any easier than this. Just add hot water or cook gently. Dine in style with Roast Lamb and Vegetables, Beef Teriyaki or Spaghetti Bolognaise, to name just a few. Back country Cuisine Food is great for long trips or lightweight adventures. Back Country Cuisine meals are formulated to meet the high energy needs of outdoor activity. There is a careful balance of carbohydrates and sugars for instant energy, protein to replenish exhausted muscles and oils and fat to provide an energy store (oils and fats are kept within the recommended maximum of 30% of total energy) Fast nourishing food for adventurers or easy cooking for campers! Manufactured in premises that process gluten, dairy, egg, soy, fish, tree nuts, sesame and sulfite products. An allergen management programme is implemented to store allergen products separately and ensure thorough cleaning between product lines. No added MSG (mono sodium glutamate E621), but glutamate products may be present from other processed ingredients. Roast Chicken: Size: 1 Serve Weight: 90 g Preparation: Add 260 mils of water Ingredients: Potato (Potato (contains emulsifier (471), stabiliser (450), preservative (sulfite 223), antioxidants (304, 320)), canola oil, whole milk powder, sugar, salt, chives), chicken [chicken, soy protein, salt, stabilizer (450, 451)], sauce [maltodextrin, modified starch (1442), potato starch, yeats extract, rice flour, salt, hydrolysed vegetable protein, dehydrated vegetables, sugar, colour(150d), acid(330)], stuffing (breadcrumbs, egg, milk, onion, herbs, salt), peas, corn. Allergens: gluten cereal, milk, egg, soy, sulfite Nutritional Information: Nutrition Information Serves per pack 1 Serving size 350 gm per serve Per 100gm % Recommended Daily intake Energy 1592 Kj 455 Kj 18% 381 Cal 109 Cal Protein 17.7 g 5.1 g 35% Fat - total 15.1 g 4.3 g 22% -saturated 3.8 g 1.1 g 16% Carbohydrate - total 43.3 g 12.4 g 14% -sugars 7.9 g 2.2 g 13% Dietary Fibre 3.4 g 1.0 g 11% Sodium 1133 mg 323.7 mg 49% Potassium 582 mg 166.3 mg 29% Calcium 69 mg 19.8 mg 9% Iron 2 mg 0.6 mg 30% Zinc 2 mg 0.7 mg 19% Vitamin C 16 mg 4.5 mg 39% Thiamin 0.5 mg 0.1 mg 64% Item Number 803 Date Feb-08 Issued by ASB About Back Country Cuisine: Made in Invercargill, New Zealand by Back Country Foods Limited. Back Country Cuisine is easy to prepare and great tasting because of the features of our Freeze Dri process. This combines quick-to-hydrate, freeze-dried vegetables and meats with sauce mixes that have been processed to retain their natural flavours. The result is delicious meals that can be prepared in the pack in 10 minutes with the addition of boiling water The company takes pride in setting high standards of Quality and Food Hygiene. The company is licenced to the highest export standards and conducts regular testing on its products to ensure they meet strict standards. In the freeze drying process, crystals of frozen ice in the food are sublimed (evaporated) to water vapour in a vacuum chamber. The result is a completely dry product that does not shrink during the drying process. When prepared for eating, the water quickly gets into the pores left by the ice crystals to give a juicy, tender food product. After packing, the food is heat-sealed in foil pouches from which all the air has been removed and replaced with nitrogen gas. This keeps the food safe and flavoursome for at least three years without the need for preservatives. Back Country Cuisine meals are formulated to meet the high energy needs of outdoor activity. There is a careful balance of carbohydrates and
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Manufacturer: Back Country CuisineSeller: Wild Earth
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(Stock: In stock)
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Meal preparation doesnÂt get any easier than this. Just add hot water or cook gently. Dine in style with Roast Lamb and Vegetables, Beef Teriyaki or Spaghetti Bolognaise, to name just a few. Back country Cuisine Food is great for long trips or lightweight adventures. Back Country Cuisine meals are formulated to meet the high energy needs of outdoor activity. There is a careful balance of carbohydrates and sugars for instant energy, protein to replenish exhausted muscles and oils and fat to provide an energy store (oils and fats are kept within the recommended maximum of 30% of total energy) Fast nourishing food for adventurers or easy cooking for campers! Manufactured in premises that process gluten, dairy, egg, soy, fish, tree nuts, sesame and sulfite products. An allergen management programme is implemented to store allergen products separately and ensure thorough cleaning between product lines. No added MSG (mono sodium glutamate E621), but glutamate products may be present from other processed ingredients. Spaghetti Bolognaise: Size: 1 Serve Weight: 90 g Ingredients: Noodles [flour, vegetable oil, salt, acidity regulator, emulsifier], beef mince, sauce [dehydrated vegetables, modified starch (1442), maltodextrin, flavouring, hydrolysed vegetable protein (soy), sugar, herbs, spices], onion, red pepper, tomato.. Nutritional Information: Nutrition Information Serves per pack 1 Serving size 340 gm per serve Per 100gm % Recommended Daily intake Energy 1729 Kj 509 Kj 20% 412 Cal 121 Cal Protein 21.0 g 6.2 g 42% Fat - total 16.8 g 4.9 g 24% -saturated 8.1 g 2.4 g 34% Carbohydrate - total 44.3 g 13.0 g 14% -sugars 9.7 g 2.9 g 16% Dietary Fibre 2.6 g 0.8 g 9% Sodium 909 mg 267.4 mg 40% Potassium 674 mg 198.2 mg 34% Calcium 41 mg 11.9 mg 5% Iron 3 mg 0.8 mg 39% Zinc 4 mg 1.1 mg 30% Vitamin C 66 mg 19.3 mg 164% Thiamin 0.3 mg 0.1 mg 36% Item Number 518 Date Feb-08 Issued by ASB About Back Country Cuisine: Made in Invercargill, New Zealand by Back Country Foods Limited. Back Country Cuisine is easy to prepare and great tasting because of the features of our Freeze Dri process. This combines quick-to-hydrate, freeze-dried vegetables and meats with sauce mixes that have been processed to retain their natural flavours. The result is delicious meals that can be prepared in the pack in 10 minutes with the addition of boiling water The company takes pride in setting high standards of Quality and Food Hygiene. The company is licenced to the highest export standards and conducts regular testing on its products to ensure they meet strict standards. In the freeze drying process, crystals of frozen ice in the food are sublimed (evaporated) to water vapour in a vacuum chamber. The result is a completely dry product that does not shrink during the drying process. When prepared for eating, the water quickly gets into the pores left by the ice crystals to give a juicy, tender food product. After packing, the food is heat-sealed in foil pouches from which all the air has been removed and replaced with nitrogen gas. This keeps the food safe and flavoursome for at least three years without the need for preservatives. Back Country Cuisine meals are formulated to meet the high energy needs of outdoor activity. There is a careful balance of carbohydrates and sugars for instant energy, protein to replenish exhausted muscles and oils and fat to provide an energy store (oils and fats are kept within the recommended maximum of 30% of total energy) Freeze drying retains the natural vitamins in the food because of the low temperatures used in processing. Along with naturally occuring minerals and the addition of salt, the meals provide vitamins and minerals necessar
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Manufacturer: Back Country CuisineSeller: Wild Earth
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(Stock: In stock)
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There is no more measuring, no more mixing, no more fuss. The Shotz Electrolyte Tablet is the ultimate in portable hydration no matter where your adventures take you. Drop one Shotz tablet into 500ml of water and away you go! Very simple  Very smart. Because Shotz tabs are refreshing and not tacky and sweet you are able drink more, be less dehydrated and better equipped to combat the negative effects dehydration has on your performance. Please keep in mind Shotz Electrolyte Tablet has no carbohydrate, therefore no energy. It is designed purely for hydration. How It Works: Shotz Electrolyte Tablet The Shotz Electrolyte Tablets - is a sports drink without the sugar. Apart from the fact that they are infinitely more portable and convenient that any sports drink you have used before, the electrolyte composition, we think, is far more advanced. The Shotz Electrolyte Tablet formulation works by ensuring the most important electrolytes are replenished in amounts that closely match the electrolytes lost in sweat. The most important element in fluid replacement is how quickly a solution can move across the gut to re-hydrate and replenish. Shotz tablets does just that by entering the bloodstream quickly to restore optimal water and electrolyte balance. The electrolyte composition of Shotz tabs is predominantly sodium as this is the key and most abundant mineral lost in sweat. As your sweat rate increases so too does the concentration of sodium. Click on more info for more info on electrolytes and how the body handles heat. Nutrition Information: Shotz Electrolyte Tablet Flavours: Lemon Ingredients: Citric Acid, Sodium Bicarbonate, Sodium Carbonate, Potassium Bicarbonate, Magnesium Sulfate, Polyethylene Glycol, Ascorbic Acid, Acesulfame Potassium, Calcium Carbonate, Natural Flavour, Riboflavin-5, Simethicone Nutritional Info Servings per tablet: 2 Serving Size 250ml Average Qty per serve per 500ml Energy 12kJ (3cal) 24kJ (6cal) Protein 0.0g 0.0g Fat - total 0.0g 0.0g Saturated 0.0g 0.0g Carbohydrate <1g <1g Sugars 0.0g 0.0g Sodium 215mg 430mg Potassium 21mg 42mg Vitamin C 18.75mg 37.5mg Magnesium 10mg 20mg Calcium 6.25mg 12.5mg Vitamin B2 250mcg 500mcg Who Should Use It: Shotz Electrolyte Tablet Everyone who leads an active lifestyle and is out there sweating it up doing the thing they love. From our own experience over many years of working with different types of sports we have no doubt that many athletes and teams do not place near enough emphasis on proper fluid replacement during training sessions and competition. The good news is once you put a sound fluid replacement strategy together you will be amazed at how much better you will perform and how much better you will feel. With a proactive approach to drinking Shotz Electrolyte Drink during training and competition you will become aware of performance benefits from better hydration. Not to mention recent research showing the use of electrolyte drinks during prolonged training sessions and competition can reduce the effects of intense exercise on the immune system. There really is no excuse now for not hydrating properly as the Shotz Electrolyte Tablet makes it simple. Just drop one tablet into 500ml of water and away you go! Throw a tube in your sports bag, jersey pocket, back pack or tunic pocket and take them anywhere your adventures take you. About Us - Helping you perform better since 1995 What we are. We are a sports nutrition company developing and manufacturing state of the art active lifestyle nutritional products. What we are not. We are not a marketing company with mediocre products. It is important to know the difference. Brief history It all started back in 1995 when Gerard Hall (Food Technologist) designed the very first Carboshotz Energy Gel for a good friend. It went a little like this ÂGerard, help me out, I am sick of hitting the wall at the 28km mark of the marath
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Manufacturer: Seller: Wild Earth
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(Stock: In stock)
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Meal preparation doesnÂt get any easier than this. Just add hot water or cook gently. Dine in style with Roast Lamb and Vegetables, Beef Teriyaki or Spaghetti Bolognaise, to name just a few. Back country Cuisine Food is great for long trips or lightweight adventures. Back Country Cuisine meals are formulated to meet the high energy needs of outdoor activity. There is a careful balance of carbohydrates and sugars for instant energy, protein to replenish exhausted muscles and oils and fat to provide an energy store (oils and fats are kept within the recommended maximum of 30% of total energy) Fast nourishing food for adventurers or easy cooking for campers! Manufactured in premises that process gluten, dairy, egg, soy, fish, tree nuts, sesame and sulfite products. An allergen management programme is implemented to store allergen products separately and ensure thorough cleaning between product lines. No added MSG (mono sodium glutamate E621), but glutamate products may be present from other processed ingredients. Chicken Tikka Masala: Size: 1 Serve Weight: 90 g Preparation: Add 200 mils of water Ingredients: Rice, sauce [Milk protein, modified starch (1442), sugar, maltodextrin, hydrolysed vegetable protein, yeast extract, pices, flavouring, colour (150d, 122) ], chicken [chicken, soy protein, salt, stabilizer (450, 451), herbs and spices, acetic acid, colour (163, 122, 129)], canola oil, almond slivers, onion, green pepper. Allergens: nuts, milk, soy Nutritional Information: Nutrition Information Serves per pack 1 Serving size 290 gm per serve Per 100gm % Recommended Daily intake Energy 1747 Kj 602 Kj 20% 420 Cal 145 Cal Protein 20.8 g 7.2 g 42% Fat - total 17.1 g 5.9 g 24% -saturated 3.3 g 1.1 g 14% Carbohydrate - total 45.9 g 15.8 g 15% -sugars 11.7 g 4.0 g 19% Dietary Fibre 2.1 g 0.7 g 7% Sodium 533 mg 183.8 mg 23% Potassium 435 mg 149.9 mg 22% Calcium 174 mg 59.9 mg 22% Iron 1 mg 0.4 mg 17% Zinc 3 mg 1.1 mg 27% Vitamin C 33 mg 11.4 mg 83% Thiamin 0.1 mg 0.0 mg 12% Item Number 516 Date Feb-08 Issued by ASB About Back Country Cuisine: Made in Invercargill, New Zealand by Back Country Foods Limited. Back Country Cuisine is easy to prepare and great tasting because of the features of our Freeze Dri process. This combines quick-to-hydrate, freeze-dried vegetables and meats with sauce mixes that have been processed to retain their natural flavours. The result is delicious meals that can be prepared in the pack in 10 minutes with the addition of boiling water The company takes pride in setting high standards of Quality and Food Hygiene. The company is licenced to the highest export standards and conducts regular testing on its products to ensure they meet strict standards. In the freeze drying process, crystals of frozen ice in the food are sublimed (evaporated) to water vapour in a vacuum chamber. The result is a completely dry product that does not shrink during the drying process. When prepared for eating, the water quickly gets into the pores left by the ice crystals to give a juicy, tender food product. After packing, the food is heat-sealed in foil pouches from which all the air has been removed and replaced with nitrogen gas. This keeps the food safe and flavoursome for at least three years without the need for preservatives. Back Country Cuisine meals are formulated to meet the high energy needs of outdoor activity. There is a careful balance of carbohydrates and sugars for instant energy, protein to replenish exhausted muscles and oils and fat to provide an energy store (oils and fats are kept within the recommended maximum of 30% of total energy) Freeze drying retains the natural vitamins in the food because of the low temperatures
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Manufacturer: Back Country CuisineSeller: Wild Earth
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(Stock: In stock)
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Meal preparation doesnÂt get any easier than this. Just add hot water or cook gently. Dine in style with Roast Lamb and Vegetables, Beef Teriyaki or Spaghetti Bolognaise, to name just a few. Back country Cuisine Food is great for long trips or lightweight adventures. Back Country Cuisine meals are formulated to meet the high energy needs of outdoor activity. There is a careful balance of carbohydrates and sugars for instant energy, protein to replenish exhausted muscles and oils and fat to provide an energy store (oils and fats are kept within the recommended maximum of 30% of total energy) Fast nourishing food for adventurers or easy cooking for campers! Manufactured in premises that process gluten, dairy, egg, soy, fish, tree nuts, sesame and sulfite products. An allergen management programme is implemented to store allergen products separately and ensure thorough cleaning between product lines. No added MSG (mono sodium glutamate E621), but glutamate products may be present from other processed ingredients. Beef Teryaki: Size: 1 Serve Weight: 90 g Preparation: Add 220 mils of water Ingredients: Sauce [sugar, modified starch (1442), maltodextrin, hydrolysed vegetable protein, ginger, dehydrated vegetables, flavouring, spices], Beef [beef, salt, soy protein, stabilizer (450, 451), hydrolysed vegetable protein], rice, canola oil, green beans, onion, red pepper Nutritional Information: Nutrition Information Serves per pack 1 Serving size 310 gm per serve Per 100gm % Recommended Daily intake Energy 1628 Kj 525 Kj 19% 390 Cal 126 Cal Protein 18.7 g 6.0 g 37% Fat - total 14.6 g 4.7 g 21% -saturated 4.5 g 1.5 g 19% Carbohydrate - total 46.6 g 15.0 g 15% -sugars 14.3 g 4.6 g 23% Dietary Fibre 2.6 g 0.8 g 9% Sodium 1236 mg 398.7 mg 54% Potassium 335 mg 107.9 mg 17% Calcium 34 mg 11.0 mg 4% Iron 2 mg 0.8 mg 34% Zinc 4 mg 1.4 mg 36% Vitamin C 57 mg 18.5 mg 144% Thiamin 0.1 mg 0.0 mg 14% Item Number 406 Date Feb-08 Issued by ASB About Back Country Cuisine: Made in Invercargill, New Zealand by Back Country Foods Limited. Back Country Cuisine is easy to prepare and great tasting because of the features of our Freeze Dri process. This combines quick-to-hydrate, freeze-dried vegetables and meats with sauce mixes that have been processed to retain their natural flavours. The result is delicious meals that can be prepared in the pack in 10 minutes with the addition of boiling water The company takes pride in setting high standards of Quality and Food Hygiene. The company is licenced to the highest export standards and conducts regular testing on its products to ensure they meet strict standards. In the freeze drying process, crystals of frozen ice in the food are sublimed (evaporated) to water vapour in a vacuum chamber. The result is a completely dry product that does not shrink during the drying process. When prepared for eating, the water quickly gets into the pores left by the ice crystals to give a juicy, tender food product. After packing, the food is heat-sealed in foil pouches from which all the air has been removed and replaced with nitrogen gas. This keeps the food safe and flavoursome for at least three years without the need for preservatives. Back Country Cuisine meals are formulated to meet the high energy needs of outdoor activity. There is a careful balance of carbohydrates and sugars for instant energy, protein to replenish exhausted muscles and oils and fat to provide an energy store (oils and fats are kept within the recommended maximum of 30% of total energy) Freeze drying retains the natural vitamins in the food because of the low temperatures used in processing. Along with naturally occuring minerals and the addition of s
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Manufacturer: Back Country CuisineSeller: Wild Earth
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Satisfying beef bacon, scrambled egg and beans in tomato sauce with hash brown potato. Meal preparation doesnÂt get any easier than this. Just add hot water or cook gently. Dine in style with Roast Lamb and Vegetables, Beef Teriyaki or Spaghetti Bolognaise, to name just a few. Back country Cuisine Food is great for long trips or lightweight adventures. Back Country Cuisine meals are formulated to meet the high energy needs of outdoor activity. There is a careful balance of carbohydrates and sugars for instant energy, protein to replenish exhausted muscles and oils and fat to provide an energy store (oils and fats are kept within the recommended maximum of 30% of total energy) Fast nourishing food for adventurers or easy cooking for campers! Manufactured in premises that process gluten, dairy, egg, soy, fish, tree nuts, sesame and sulfite products. An allergen management programme is implemented to store allergen products separately and ensure thorough cleaning between product lines. No added MSG (mono sodium glutamate E621), but glutamate products may be present from other processed ingredients. Cooked Breakfast: Size: 2 Serve Weight: 175 g Preparation: Add 460 mils of water Ingredients: Hash brown potato, haricot beans , beef bacon [beef, salt, soy protein, stabilizer (450, 451), sodium nitrate (250), smoke flavour] egg omlette 15%[egg, cheese powder, whole milk, salt], sauce [modified starch, tomato powder, maltodextrin, onion powder, sugar, hydrolised vegetable protein (maize), flavour, herbs, garlic powder, green bell pepper, black pepper], whole milk powder, sugar, salt, canola oil. Allergens: gluten cereal, soy, sulfite Nutritional Information: Serves per pack 2 Serving size 318 gm per serve Per 100gm % Recommended Daily intake Energy 1654 Kj 521 Kj 19% 396 Cal 125 Cal Protein 19.2 g 6.1 g 38% Fat - total 19.7 g 6.2 g 28% -saturated 7.2 g 2.3 g 30% Carbohydrate - total 36.0 g 11.3 g 12% -sugars 5.4 g 1.7 g 9% Dietary Fibre 5.1 g 1.6 g 17% Sodium 904 mg 284.7 mg 39% Potassium 927 mg 291.9 mg 46% Calcium 165 mg 51.9 mg 21% Iron 5 mg 1.4 mg 65% Zinc 2 mg 0.8 mg 20% Vitamin C 14 mg 4.4 mg 35% Thiamin 0.5 mg 0.1 mg 59% Item Number 507 Date Feb-08 Issued by ASB About Back Country Cuisine: Made in Invercargill, New Zealand by Back Country Foods Limited. Back Country Cuisine is easy to prepare and great tasting because of the features of our Freeze Dri process. This combines quick-to-hydrate, freeze-dried vegetables and meats with sauce mixes that have been processed to retain their natural flavours. The result is delicious meals that can be prepared in the pack in 10 minutes with the addition of boiling water The company takes pride in setting high standards of Quality and Food Hygiene. The company is licenced to the highest export standards and conducts regular testing on its products to ensure they meet strict standards. In the freeze drying process, crystals of frozen ice in the food are sublimed (evaporated) to water vapour in a vacuum chamber. The result is a completely dry product that does not shrink during the drying process. When prepared for eating, the water quickly gets into the pores left by the ice crystals to give a juicy, tender food product. After packing, the food is heat-sealed in foil pouches from which all the air has been removed and replaced with nitrogen gas. This keeps the food safe and flavoursome for at least three years without the need for preservatives. Back Country Cuisine meals are formulated to meet the high energy needs of outdoor activity. There is a careful balance of carbohydrates and sugars for instant energy, protein to replenish exhausted muscles and oils and fat to provide an energy store (oils and
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Manufacturer: Back Country CuisineSeller: Wild Earth
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Meal preparation doesnÂt get any easier than this. Just add hot water or cook gently. Dine in style with Roast Lamb and Vegetables, Beef Teriyaki or Spaghetti Bolognaise, to name just a few. Backcountry Cuisine Food is great for long trips or lightweight adventures. Back Country Cuisine meals are formulated to meet the high energy needs of outdoor activity. There is a careful balance of carbohydrates and sugars for instant energy, protein to replenish exhausted muscles and oils and fat to provide an energy store (oils and fats are kept within the recommended maximum of 30% of total energy) Fast nourishing food for adventurers or easy cooking for campers! Manufactured in premises that process gluten, dairy, egg, soy, fish, tree nuts, sesame and sulfite products. An allergen management programme is implemented to store allergen products separately and ensure thorough cleaning between product lines. No added MSG (mono sodium glutamate E621), but glutamate products may be present from other processed ingredients. Beef and Pasta Hotpot: Size: 2 Serve Weight: 175 g Ingredients: Beef [beef, salt, soy protein, stabilizer (450, 451), hydrolysed vegetable protein], pasta spirals [durum flour], sauce [modified starch, maltodextrin, sugar, flavour(gluten, soy), salt, yeast extract, colour (150), flavour, spices, spice extracts)], peas, corn, carrots, canola oil. Nutritional Information: Serves per pack 2 Serving size 308 gm per serve Per 100gm % Recommended Daily intake Energy 1628 Kj 529 Kj 19% 389 Cal 127 Cal Protein 19.9 g 6.5 g 40% Fat - total 15.1 g 4.9 g 22% -saturated 4.7 g 1.5 g 19% Carbohydrate - total 43.7 g 14.2 g 14% -sugars 7.8 g 2.5 g 13% Dietary Fibre 4.1 g 1.3 g 14% Sodium 695 mg 225.9 mg 30% Potassium 454 mg 147.5 mg 23% Calcium 29 mg 9.4 mg 4% Iron 3 mg 0.9 mg 40% Zinc 4 mg 1.3 mg 32% Vitamin C 9 mg 2.8 mg 22% Thiamin 0.2 mg 0.1 mg 31% Item Number 403 Date Feb-08 Issued by ASB About Back Country Cuisine: Made in Invercargill, New Zealand by Back Country Foods Limited. Back Country Cuisine is easy to prepare and great tasting because of the features of our Freeze Dri process. This combines quick-to-hydrate, freeze-dried vegetables and meats with sauce mixes that have been processed to retain their natural flavours. The result is delicious meals that can be prepared in the pack in 10 minutes with the addition of boiling water The company takes pride in setting high standards of Quality and Food Hygiene. The company is licenced to the highest export standards and conducts regular testing on its products to ensure they meet strict standards. In the freeze drying process, crystals of frozen ice in the food are sublimed (evaporated) to water vapour in a vacuum chamber. The result is a completely dry product that does not shrink during the drying process. When prepared for eating, the water quickly gets into the pores left by the ice crystals to give a juicy, tender food product. After packing, the food is heat-sealed in foil pouches from which all the air has been removed and replaced with nitrogen gas. This keeps the food safe and flavoursome for at least three years without the need for preservatives. Back Country Cuisine meals are formulated to meet the high energy needs of outdoor activity. There is a careful balance of carbohydrates and sugars for instant energy, protein to replenish exhausted muscles and oils and fat to provide an energy store (oils and fats are kept within the recommended maximum of 30% of total energy) Freeze drying retains the natural vitamins in the food because of the low temperatures used in processing. Along with naturally occuring minerals and the addition of salt, the meals provide vitamins and miner
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Manufacturer: Back Country CuisineSeller: Wild Earth
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(Stock: In stock)
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Meal preparation doesnÂt get any easier than this. Just add hot water or cook gently. Dine in style with Roast Lamb and Vegetables, Beef Teriyaki or Spaghetti Bolognaise, to name just a few. Back country Cuisine Food is great for long trips or lightweight adventures. Back Country Cuisine meals are formulated to meet the high energy needs of outdoor activity. There is a careful balance of carbohydrates and sugars for instant energy, protein to replenish exhausted muscles and oils and fat to provide an energy store (oils and fats are kept within the recommended maximum of 30% of total energy) Fast nourishing food for adventurers or easy cooking for campers! Manufactured in premises that process gluten, dairy, egg, soy, fish, tree nuts, sesame and sulfite products. An allergen management programme is implemented to store allergen products separately and ensure thorough cleaning between product lines. No added MSG (mono sodium glutamate E621), but glutamate products may be present from other processed ingredients. Chicken Tikka Masala: Size: 2 Serve Weight: 175 g Preparation: Add 400 mils of water Ingredients: Rice, sauce [Milk protein, modified starch (1442), sugar, maltodextrin, hydrolysed vegetable protein, yeast extract, pices, flavouring, colour (150d, 122) ], chicken [chicken, soy protein, salt, stabilizer (450, 451), herbs and spices, acetic acid, colour (163, 122, 129)], canola oil, almond slivers, onion, green pepper. Allergens: nuts, milk, soy Nutritional Information: Nutrition Information Serves per pack 2 Serving size 288 gm per serve Per 100gm % Recommended Daily intake Energy 1700 Kj 591 Kj 20% 408 Cal 142 Cal Protein 20.2 g 7.0 g 40% Fat - total 16.8 g 5.8 g 24% -saturated 3.2 g 1.1 g 13% Carbohydrate - total 44.5 g 15.5 g 14% -sugars 11.3 g 3.9 g 18% Dietary Fibre 2.1 g 0.7 g 7% Sodium 519 mg 180.6 mg 23% Potassium 424 mg 147.4 mg 21% Calcium 167 mg 58.2 mg 21% Iron 1 mg 0.4 mg 17% Zinc 3 mg 1.1 mg 27% Vitamin C 33 mg 11.5 mg 83% Thiamin 0.1 mg 0.0 mg 12% Item Number 517 Date Feb-08 Issued by ASB About Back Country Cuisine: Made in Invercargill, New Zealand by Back Country Foods Limited. Back Country Cuisine is easy to prepare and great tasting because of the features of our Freeze Dri process. This combines quick-to-hydrate, freeze-dried vegetables and meats with sauce mixes that have been processed to retain their natural flavours. The result is delicious meals that can be prepared in the pack in 10 minutes with the addition of boiling water The company takes pride in setting high standards of Quality and Food Hygiene. The company is licenced to the highest export standards and conducts regular testing on its products to ensure they meet strict standards. In the freeze drying process, crystals of frozen ice in the food are sublimed (evaporated) to water vapour in a vacuum chamber. The result is a completely dry product that does not shrink during the drying process. When prepared for eating, the water quickly gets into the pores left by the ice crystals to give a juicy, tender food product. After packing, the food is heat-sealed in foil pouches from which all the air has been removed and replaced with nitrogen gas. This keeps the food safe and flavoursome for at least three years without the need for preservatives. Back Country Cuisine meals are formulated to meet the high energy needs of outdoor activity. There is a careful balance of carbohydrates and sugars for instant energy, protein to replenish exhausted muscles and oils and fat to provide an energy store (oils and fats are kept within the recommended maximum of 30% of total energy) Freeze drying retains the natural vitamins in the food because of the low temperat
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Manufacturer: Back Country CuisineSeller: Wild Earth
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(Stock: In stock)
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Meal preparation doesnÂt get any easier than this. Just add hot water or cook gently. Dine in style with Roast Lamb and Vegetables, Beef Teriyaki or Spaghetti Bolognaise, to name just a few. Backcountry Cuisine Food is great for long trips or lightweight adventures. Back Country Cuisine meals are formulated to meet the high energy needs of outdoor activity. There is a careful balance of carbohydrates and sugars for instant energy, protein to replenish exhausted muscles and oils and fat to provide an energy store (oils and fats are kept within the recommended maximum of 30% of total energy) Fast nourishing food for adventurers or easy cooking for campers! Manufactured in premises that process gluten, dairy, egg, soy, fish, tree nuts, sesame and sulfite products. An allergen management programme is implemented to store allergen products separately and ensure thorough cleaning between product lines. No added MSG (mono sodium glutamate E621), but glutamate products may be present from other processed ingredients. Beef and Pasta Hotpot: Size: Single Serve Weight: 90g Ingredients: Beef [beef, salt, soy protein, stabilizer (450, 451), hydrolysed vegetable protein], pasta spirals [durum flour], sauce [modified starch, maltodextrin, sugar, flavour(gluten, soy), salt, yeast extract, colour (150), flavour, spices, spice extracts)], peas, corn, carrots, canola oil. Nutrition Information Serves per pack 1 Serving size 340 gm per serve Per 100gm % Recommended Daily intake Energy 1674 Kj 492 Kj 19% 400 Cal 118 Cal Protein 20.3 g 6.0 g 41% Fat - total 15.4 g 4.5 g 22% -saturated 4.8 g 1.4 g 20% Carbohydrate - total 45.3 g 13.3 g 15% -sugars 7.9 g 2.3 g 13% Dietary Fibre 4.1 g 1.2 g 14% Sodium 721 mg 212.0 mg 31% Potassium 458 mg 134.8 mg 23% Calcium 29 mg 8.6 mg 4% Iron 3 mg 0.8 mg 40% Zinc 4 mg 1.2 mg 33% Vitamin C 9 mg 2.6 mg 22% Thiamin 0.2 mg 0.1 mg 31% Item Number 402 Date Feb-08 Issued by ASB About Back Country Cuisine: Made in Invercargill, New Zealand by Back Country Foods Limited. Back Country Cuisine is easy to prepare and great tasting because of the features of our Freeze Dri process. This combines quick-to-hydrate, freeze-dried vegetables and meats with sauce mixes that have been processed to retain their natural flavours. The result is delicious meals that can be prepared in the pack in 10 minutes with the addition of boiling water The company takes pride in setting high standards of Quality and Food Hygiene. The company is licenced to the highest export standards and conducts regular testing on its products to ensure they meet strict standards. In the freeze drying process, crystals of frozen ice in the food are sublimed (evaporated) to water vapour in a vacuum chamber. The result is a completely dry product that does not shrink during the drying process. When prepared for eating, the water quickly gets into the pores left by the ice crystals to give a juicy, tender food product. After packing, the food is heat-sealed in foil pouches from which all the air has been removed and replaced with nitrogen gas. This keeps the food safe and flavoursome for at least three years without the need for preservatives. Back Country Cuisine meals are formulated to meet the high energy needs of outdoor activity. There is a careful balance of carbohydrates and sugars for instant energy, protein to replenish exhausted muscles and oils and fat to provide an energy store (oils and fats are kept within the recommended maximum of 30% of total energy) Freeze drying retains the natural vitamins in the food because of the low temperatures used in processing. Along with naturally occuring minerals and the addition of salt, the meals provide vitamins and min
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Manufacturer: Back Country CuisineSeller: Wild Earth
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(Stock: In stock)
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There are times when a hot meal is needed but there is no fire to cook with. This could be because of fire bans or bad weather, during emergencies or perhaps you or your group want to be prepared  Just in case. 20 minutes, a hot nutritious meal, no cooking necessary. The pack consists of an outer foil cooking pouch and 2 inner plastic heat pads containing sachets of reactants. Add water to a freeze dried meal pouch to reconstitute it and then put it into the foil cooking pouch. Add water to the inner heat pads to initiate the reaction. The sachets in the heat pads contain mixed powdered magnesium, powdered iron and salt. When water is added to the heat bags the salt forms an electrolyte solution, the iron acts as an anode, the magnesium acts as a cathode, and the magnesium oxidises at an increased rate giving off strong heat. The product will not generate flame or sufficient heat to cause ignition. More - How does the Flameless Meal Heater Pack work?  Prepare your Backcountry meals as normal, adding cold water (a purifying tablet is provided in the event that the water quality is questionable)  Add 100ml of water to the Heater pack sachets  A reaction is caused (contains just iron & magnesium powder & salt)  Seal the heater pack and allow to heat for 20 minutes For a demonstration  see youtube : http://www.youtube.com/watch?v=r-FhCZJzooc Did you know? Back country cuisine is:  Made in New Zealand, (the purest environment in the world) to the highest hygiene & export standards, meets all Australian food & labelling standards & has no peanut ingredients Broadest Range - Something For Everybody:  There are single, double, five & bulk serves available. 20 standard dinner options, including 9 that are gluten free & all chicken & lamb dinners are halal. Freeze Drying Provides Extremely Low Moisture Content:  Dramatically reduces weight, effort to carry, & preserves naturally & safely. It handles higher storage temperatures, providing a long storage life. Nutritious:  Each dinner provides an appropriate mix of proteins, cereals & vegetables & is formulated to meet the high energy needs of outdoor activity. Nutritionally balanced with carbohydrates and sugars for instant energy, protein to replenish exhausted muscles and oils and fat to provide an energy store. Freeze drying retains the natural vitamins necessary to stay healthy. Quickest & Easiest To Use:  Reconstitutes in 10 minutes (heater pack allow 20 min). No cooking required & can be reconstituted & eaten in the pouch.
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Manufacturer: Back Country CuisineSeller: Wild Earth
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Tender chicken slices, vegetables and stuffing smothered in gravy and served with mashed potato. Meal preparation doesnÂt get any easier than this. Just add hot water or cook gently. Dine in style with Roast Lamb and Vegetables, Beef Teriyaki or Spaghetti Bolognaise, to name just a few. Back country Cuisine Food is great for long trips or lightweight adventures. Back Country Cuisine meals are formulated to meet the high energy needs of outdoor activity. There is a careful balance of carbohydrates and sugars for instant energy, protein to replenish exhausted muscles and oils and fat to provide an energy store (oils and fats are kept within the recommended maximum of 30% of total energy) Fast nourishing food for adventurers or easy cooking for campers! Manufactured in premises that process gluten, dairy, egg, soy, fish, tree nuts, sesame and sulfite products. An allergen management programme is implemented to store allergen products separately and ensure thorough cleaning between product lines. No added MSG (mono sodium glutamate E621), but glutamate products may be present from other processed ingredients. Roast Chicken: Size: 2 Serve Weight: 175 g Preparation: Add 480 mils of water Ingredients: Potato (Potato (contains emulsifier (471), stabiliser (450), preservative (sulfite 223), antioxidants (304, 320)), canola oil, whole milk powder, sugar, salt, chives), chicken [chicken, soy protein, salt, stabilizer (450, 451)], sauce [maltodextrin, modified starch (1442), potato starch, yeats extract, rice flour, salt, hydrolysed vegetable protein, dehydrated vegetables, sugar, colour(150d), acid(330)], stuffing (breadcrumbs, egg, milk, onion, herbs, salt), peas, corn. Allergens: gluten cereal, milk, egg, soy, sulfite Nutritional Information: Serves per pack 2 Serving size 328 gm per serve Per 100gm % Recommended Daily intake Energy 1549 Kj 473 Kj 18% 370 Cal 113 Cal Protein 17.2 g 5.2 g 34% Fat - total 14.7 g 4.5 g 21% -saturated 3.7 g 1.1 g 15% Carbohydrate - total 42.2 g 12.9 g 14% -sugars 7.5 g 2.3 g 12% Dietary Fibre 3.2 g 1.0 g 11% Sodium 1114 mg 340.2 mg 48% Potassium 561 mg 171.2 mg 28% Calcium 67 mg 20.6 mg 8% Iron 2 mg 0.6 mg 29% Zinc 2 mg 0.7 mg 19% Vitamin C 15 mg 4.5 mg 37% Thiamin 0.5 mg 0.2 mg 63% Item Number 804 Date Feb-08 Issued by ASB About Back Country Cuisine: Made in Invercargill, New Zealand by Back Country Foods Limited. Back Country Cuisine is easy to prepare and great tasting because of the features of our Freeze Dri process. This combines quick-to-hydrate, freeze-dried vegetables and meats with sauce mixes that have been processed to retain their natural flavours. The result is delicious meals that can be prepared in the pack in 10 minutes with the addition of boiling water The company takes pride in setting high standards of Quality and Food Hygiene. The company is licenced to the highest export standards and conducts regular testing on its products to ensure they meet strict standards. In the freeze drying process, crystals of frozen ice in the food are sublimed (evaporated) to water vapour in a vacuum chamber. The result is a completely dry product that does not shrink during the drying process. When prepared for eating, the water quickly gets into the pores left by the ice crystals to give a juicy, tender food product. After packing, the food is heat-sealed in foil pouches from which all the air has been removed and replaced with nitrogen gas. This keeps the food safe and flavoursome for at least three years without the need for preservatives. Back Country Cuisine meals are formulated to meet the high energy needs of outdoor activity. There is a careful balance of carbohydrates and sugars for instant energy, pr
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Manufacturer: Back Country CuisineSeller: Wild Earth
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(Stock: In stock)
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Meal preparation doesnÂt get any easier than this. Just add hot water or cook gently. Dine in style with Roast Lamb and Vegetables, Beef Teriyaki or Spaghetti Bolognaise, to name just a few. Back country Cuisine Food is great for long trips or lightweight adventures. Back Country Cuisine meals are formulated to meet the high energy needs of outdoor activity. There is a careful balance of carbohydrates and sugars for instant energy, protein to replenish exhausted muscles and oils and fat to provide an energy store (oils and fats are kept within the recommended maximum of 30% of total energy) Fast nourishing food for adventurers or easy cooking for campers! Manufactured in premises that process gluten, dairy, egg, soy, fish, tree nuts, sesame and sulfite products. An allergen management programme is implemented to store allergen products separately and ensure thorough cleaning between product lines. No added MSG (mono sodium glutamate E621), but glutamate products may be present from other processed ingredients. Spaghetti Bolognaise: Size: 2 Serve Weight: 175 g Ingredients: Noodles [flour, vegetable oil, salt, acidity regulator, emulsifier], beef mince, sauce [dehydrated vegetables, modified starch (1442), maltodextrin, flavouring, hydrolysed vegetable protein (soy), sugar, herbs, spices], onion, red pepper, tomato.. Nutritional Information: Nutrition Information Serves per pack 2 Serving size 338 gm per serve Per 100gm % Recommended Daily intake Energy 1684 Kj 499 Kj 19% 401 Cal 119 Cal Protein 20.2 g 6.0 g 40% Fat - total 16.4 g 4.9 g 23% -saturated 8.0 g 2.4 g 33% Carbohydrate - total 43.3 g 12.8 g 14% -sugars 9.0 g 2.7 g 14% Dietary Fibre 2.5 g 0.7 g 8% Sodium 880 mg 260.8 mg 38% Potassium 629 mg 186.2 mg 31% Calcium 37 mg 11.1 mg 5% Iron 3 mg 0.8 mg 37% Zinc 3 mg 1.0 mg 29% Vitamin C 56 mg 16.6 mg 140% Thiamin 0.3 mg 0.1 mg 35% Item Number 519 Date Feb-08 Issued by ASB About Back Country Cuisine: Made in Invercargill, New Zealand by Back Country Foods Limited. Back Country Cuisine is easy to prepare and great tasting because of the features of our Freeze Dri process. This combines quick-to-hydrate, freeze-dried vegetables and meats with sauce mixes that have been processed to retain their natural flavours. The result is delicious meals that can be prepared in the pack in 10 minutes with the addition of boiling water The company takes pride in setting high standards of Quality and Food Hygiene. The company is licenced to the highest export standards and conducts regular testing on its products to ensure they meet strict standards. In the freeze drying process, crystals of frozen ice in the food are sublimed (evaporated) to water vapour in a vacuum chamber. The result is a completely dry product that does not shrink during the drying process. When prepared for eating, the water quickly gets into the pores left by the ice crystals to give a juicy, tender food product. After packing, the food is heat-sealed in foil pouches from which all the air has been removed and replaced with nitrogen gas. This keeps the food safe and flavoursome for at least three years without the need for preservatives. Back Country Cuisine meals are formulated to meet the high energy needs of outdoor activity. There is a careful balance of carbohydrates and sugars for instant energy, protein to replenish exhausted muscles and oils and fat to provide an energy store (oils and fats are kept within the recommended maximum of 30% of total energy) Freeze drying retains the natural vitamins in the food because of the low temperatures used in processing. Along with naturally occuring minerals and the addition of salt, the meals provide vitamins and minerals necessary
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Manufacturer: Back Country CuisineSeller: Wild Earth
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(Stock: In stock)
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